Try The Recipe Of Quesadilla: The Leftover Chapatis Delight

The recipe is prepared with the leftover chapati.

INGREDIENTS FOR CHAPATI MADE QUESADILLA:
  • Large flour tortillas
  • Grated cheese - either sharp or mild cheddar, or Monterey Jack
  • Butter or olive oil

Optional:
  • Chopped mushrooms
  • Green onions
  • Chopped Black olives
  • Diced fresh tomatoes
  • Chicken pieces
  • Avocado
  • Lettuce
  • Apple cider vinegar
  • Salt

METHOD:

1) Heat the tortillas till air pockets form, heat a big with moderate high heat. Include  a tiny quantity of oil & spread it on bottom of the vessel with spatula. In a large flour tortilla & put it in the pan. Flip the tortilla a few times, ten secs between flips. Air pockets must start to form within the tortilla.

2) Drop cheese & other components. Once pockets of air start to make, take a handful of grated cheese, spray over the tortilla top, also check for the cheese to not land on pan. Include the additional components like olives, sliced mushrooms, tomatoes, green onion, etc. If you like your quesadilla with leftover chapatis a chicken one, then include diced cooked chicken. 

3) Reduce the heat & cover vessel. Lower the heat to low & cover it. The pan must be hot enough by now to have full residual heat to melt the cheese & brown the tortilla. If the quesadilla start to smoke much, detach from heat. After a min. see if the cheese is melted. If not then return the cover & maintain the checking each min. till the cheese is melted. 

4) Fold tortilla over: Once the cheese is melted enough, utilise a spatula to lift up a side of the chapati made quesadilla & flip over the different side, as if you were preparing omelette. The tortilla must be slightly browned. If it is not then , turn the heat up to high & flip the quesadilla each ten secs or so till it gets browned.

5) Detach the quesadilla from the vessel & cut in the wedges. To prepare the lettuce to company it, thinly chop a few iceberg lettuce. Spray a few cider vinegar on it & some salt. Distribute with lettuce, sour cream, guacamole & salsa.

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